Amount of nutrients in 100 g (grams) of Babyfood, dinner, chicken noodle, strained.
| Nutrient | Amount and Unit | Percentage |
Water
|
85.05 g
|
85.05%
|
Energy (calorie)
|
74 kcal
|
|
Energy (joule)
|
311 kJ
|
|
Protein
|
3.53 g
|
3.53%
|
Total lipid (fat)
|
3.22 g
|
3.22%
|
Ash
|
0.39 g
|
0.39%
|
Carbohydrate, by difference
|
7.81 g
|
7.81%
|
Fiber, total dietary
|
1.7 g
|
1.7%
|
Sugars, total
|
2.69 g
|
2.69%
|
Sucrose
|
1.62 g
|
1.62%
|
Glucose (dextrose)
|
0.56 g
|
0.56%
|
Fructose
|
0.43 g
|
0.43%
|
Lactose
|
0 g
|
|
Maltose
|
0.08 g
|
0.08%
|
Calcium, Ca
|
27 mg
|
0.03%
|
Iron, Fe
|
0.49 mg
|
|
Magnesium, Mg
|
13 mg
|
0.01%
|
Phosphorus, P
|
52 mg
|
0.05%
|
Potassium, K
|
143 mg
|
0.14%
|
Sodium, Na
|
25 mg
|
0.02%
|
Zinc, Zn
|
0.41 mg
|
|
Copper, Cu
|
0.048 mg
|
|
Manganese, Mn
|
0.198 mg
|
|
Selenium, Se
|
3 µg
|
|
Vitamin C, total ascorbic acid
|
0.1 mg
|
|
Thiamin
|
0.055 mg
|
|
Riboflavin
|
0.105 mg
|
|
Niacin
|
1.51 mg
|
|
Pantothenic acid
|
0.33 mg
|
|
Vitamin B-6
|
0.07 mg
|
|
Folate, total
|
15 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
15 µg
|
|
Folate, DFE
|
15 µg
|
|
Choline, total
|
10.5 mg
|
0.01%
|
|
Vitamin B-12
|
0.02 µg
|
|
Vitamin B-12, added
|
0 µg
|
|
Vitamin A, RAE
|
110 µg
|
|
Retinol
|
1 µg
|
|
Carotene, beta
|
1060 µg
|
|
Carotene, alpha
|
495 µg
|
|
Cryptoxanthin, beta
|
0 µg
|
|
Vitamin A, IU
|
2182 IU
|
|
Lycopene
|
0 µg
|
|
Lutein + zeaxanthin
|
40 µg
|
|
Vitamin E (alpha-tocopherol)
|
0.21 mg
|
|
Vitamin E, added
|
0 mg
|
|
Vitamin D (D2 + D3)
|
0.1 µg
|
|
Vitamin D3 (cholecalciferol)
|
0.1 µg
|
|
Vitamin D
|
3 IU
|
|
Vitamin K (phylloquinone)
|
1.9 µg
|
|
Fatty acids, total saturated
|
0.341 g
|
0.34%
|
4:0 butanoic, butyric fatty acid
|
0.005 g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
|
8:0 octanoic, caprylic fatty acid
|
0.002 g
|
|
10:0 decanoic, capric fatty acid
|
0.002 g
|
|
12:0 dodecanoic, lauric fatty acid
|
0.001 g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.006 g
|
0.01%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.237 g
|
0.24%
|
18:0 octadecanoic, stearic fatty acid
|
0.068 g
|
0.07%
|
Fatty acids, total monounsaturated
|
1.814 g
|
1.81%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.105 g
|
0.10%
|
18:1 undifferentiated
|
1.171 g
|
1.17%
|
20:1 eicosenoic, gadoleic
|
0.024 g
|
0.02%
|
22:1 undifferentiated, docosenoic, erucic
|
0.001 g
|
|
Fatty acids, total polyunsaturated
|
1.07 g
|
1.07%
|
|
18:2 undifferentiated
|
0.565 g
|
0.56%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.147 g
|
0.15%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.006 g
|
0.01%
|
20:5 n-3 (EPA)
|
0.001 g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0.001 g
|
|
Cholesterol
|
8 mg
|
0.01%
|
Alcohol, ethyl
|
0 g
|
|
Caffeine
|
0 mg
|
|
Theobromine
|
0 mg
|
|